Very comfortable weather this weekend, so come Shop Local!
And we're excited that Kitchen Blessings & Nordic Farm Jams both return this weekend!
During the Winter season (November-May) the market moves to the Antis St. lot behind Byrne Dairy & The Dalai Java and has the shortened hours of 10am-11am. Winter market dates will be 1/2, 1/16, 1/30, 2/13, 2/27, etc. It is worth your time remembering it's a market weekend and stopping in to see us!
Rise and Shine will have English Muffin Bread, Asiago Ciabatta, Rosemary Fococcia, Honey Wheat, Raisin, Stout Beer Bread
Riedman Happy Hives will be there with 1 and 2 lb jars as well as glass bear jars filled with the local sweet stuff!
Nordic Farm Jams & Jellies returns!! Noreen will have jams and pickles and granola and.... come see what else!
Wohlschlegel's Naples Maple Farm will have maple syrup choices of Delicate, Rich and Robust flavor choices.
We will also have maple cream spread, granulated maple sugar, maple mustard, soft sugar shaped maple candy and hard sugar shapes that are great for scratchy throats.
Newbury Park Pastries will have chicken, pulled pork, veggie, panang & shepherds pot pies
Kitchen Blessings will be at there this Sat. Lori is looking forward to being back and I know many of you reciprocate the feeling!
Fisher Hill Farm will have salad greens, Asian greens for salads or braising and sweet Hakurei salad turnips. You'll also find carrots, parsnips, potatoes, sweet potatoes, cabbage, kale, onions and rutabaga. Several varieties of local apples and Red Jacket juices along with free range eggs & a SALE on whole turkeys at $2.49/lb!
Bedient Farms will be loaded down with PORK! Check out our all new PORK STEW MEAT $5 per package. Also we will have a full stock of beef and chicken. Don’t forget to check out our pre-order specials and order ahead for speedy service and guaranteed availability of what you need! See you at the market!
Pasta Classics will be there Saturday with our ravioli, fresh pasta, and baked stuffed breads.
Clearview Farm will have certified organic leeks, celeriac, sunchokes; Black Spanish, watermelon and daikon radishes; purple-top and golden turnips; Callan Farms dry black beans; Italy Hill popcorn; the last of the pie pumpkins and carnival and acorn squash; dried herbs (thyme, dill, Italian oregano, Thai basil, Genovese basil and lemon basil); organically-fed stewing hens and certified organic eggs.
Amber Reifsteck is done for the winter and looks forward to returning with spring flower blooms! K&S Bischoping is done for the winter season and looks forward to the upcoming summer.
Thank you for your support of local farmers and small scale food processors!
Market Hours Saturdays 8:30 AM - 12:30 June through the last Saturday in October
Winter Market 10:00 Am - 11:00 Am Every other Saturday starting November 5th, behind the Byrne Dairy on Main Street
Located in historic downtown Canandaigua on the east side of South Main Street in the
parking lot between Lafayette Ave. and Mill Street. Look for our yellow signs and they
will direct you to the market.