SPRING on down to the market this Saturday to celebrate that we made it through winter! (But bring your umbrella, and probably your warm gloves too!)
(It is also the final weekend of NYS Maple Weekends. Explore a local sugar bush, tour a sap house and likely eat some delicious pancakes! Click on the Maple Weekend graphic on the left for more information)
Visiting the market is a fun trip for any age. Make us a part of every other weekend for your family! Come on down, and see all the offerings our vendors have for you! Here's a few sneak peaks:
Kitchen Blessings will be there with cookies and other treats as well as three kinds of granola.
Clearview Farm is bringing certified organic carrots, cabbage, sweet potatoes, rutabaga, daikon radish, sunchokes, buckwheat, dried herbs, truly free-range eggs, frozen stewing hens, and 100% organically and grass-grown Black Angus steaks, roasts, ground beef, and variety meats.
Rise and Shine Bread will have English Muffin bread, Asiago Ciabatta, Honey Wheat, Focaccia, Beer bread, Raisin and sweet breads
Bedient Farms will have a full stock of beef, pork and chicken. We will also have some lamb including LEGS of LAMB for Easter! We will many end of winter packages and bundles available, order online!
Fisher Hill Farm will have a wide variety of produce. Salad greens and Asian greens from our high tunnel. Carrots, parsnips, beets, potatoes, onions, celeriac, kohlrabi. Local apples. Free range eggs, chicken and Red Jacket juices.
10am-11am March 25 April 8, 22 May 6, 20 Antis Street Lot South Main Street Behind Byrne Dairy
Market Hours Saturdays 8:30 AM - 12:30 June through the last Saturday in October
Winter Market 10:00 Am - 11:00 Am Every other Saturday starting November 5th, behind the Byrne Dairy on Main Street
Located in historic downtown Canandaigua on the east side of South Main Street in the
parking lot between Lafayette Ave. and Mill Street. Look for our yellow signs and they
will direct you to the market.